September 30th, 2017 | 1 hr 16 mins
angostura, benedictine, cognac, peychauds, rye, sweet vermouth, whiskey
Jake and Lance spend some time with a New Orleans classic that combines rye whiskey, cognac, sweet vermouth, a touch of Benedictine and both Peychaud's and Angostura bitters.
May 20th, 2017 | 1 hr 22 mins
campari, sweet vermouth
In this episode Lance and Jake are taking you to Italy and setting you up for summer as we explore the Americano.
January 16th, 2017 | 1 hr 48 mins
benedictine, chartreuse, cherry herring, scotch, sweet vermouth, whisky
Jake and Lance mix up cocktails with Scotch whisky and discuss the merits of doing so.
Also, since this episode was recorded during the holidays, we also spend time talking about overt consumerism, travel plans, and even politics and altruism.
December 20th, 2016 | 1 hr 50 mins
amontilliado, bitters, dry vermouth, fino, manzanilla, oloroso, sherry, sweet vermouth
Lance and Jake welcome Dinah Sanders, author of "The Art of the Shim" to drink and discuss low ABV cocktails and why you might want to have one (or three).
December 3rd, 2016 | 1 hr 29 mins
bourbon, campari, rye, sweet vermouth, whiskey
Lance and Jake talk about the resurgent classic occupying the space between the Manhattan and the Negroni: The Boulevardier.
They also talk about the World’s 50 Best Bars list and deal with some nearby jet traffic.